NuestrosSocios-Foto1.jpg
Agricultural Passion and Sustainable Development

Partnership with Farmers Across Seven Regions of Peru

Our crops come from seven different Andean regions of Peru, each with ideal growing conditions. We employ best practices to respect biodiversity, ecology, and sustainable development. At PACIFIC FRUIT, we are friends of the land, and the land is our friend.

NuestrosSocios-Foto2.jpg

We prepare passion fruit, lucuma, and mango seedlings for our partner farmers as part of our Shared Value Program, through which these plants are donated to producers. The seedlings require up to eight months before being transplanted into the fields.

NuestrosSocios-Foto3.jpg

PACIFIC FRUIT is among the top four passion fruit exporting companies in Peru, with an average of 1,200 tons of juice exported annually.

NuestrosSocios-Foto4.jpg

In pursuit of improved genetics and higher yields, since 2022 we have been actively participating in the Fruit for Industry Working Group, alongside leading companies in the sector and in partnership with the National Institute for Agrarian Innovation (INIA). As a result of this joint effort, a new variety of yellow Creole passion fruit is being developed and is expected to be ready for distribution in 2026.