Aseptic Refrigerated

7.0 - 8.0

2.0 - 2.5

6.0 - 7.0

Standard 120 boxes per pallet
HQ 160 boxes per pallet

Lime is an essential ingredient in Peruvian cuisine. It's part of our traditional dishes like ceviche and Pisco Sour. The most commonly used variety in Peru is the Sutil, characterized by its acidity and intense aroma.

The green lemon is grown in the north of the country, in the departments of Piura, Tumbes and Lambayeque.

This juice is extracted directly at the factory, removing the white parts that impart bitterness, resulting in a fresh, just-squeezed juice. The aseptic processing method preserves its organoleptic characteristics under strict food safety standards.

Frozen by IceGen, the fastest freezing technology for juices and purees, allows you to retain freshness and inactivate microbial growth.

The two options with IceGen are with pasteurization and without pasteurization.

Aseptic Refrigerated: Temp +1°C - +6°C 18 months.